ContactContact
Small-Batch Bread Pricing

Artisan Bread Pricing

Explore pricing for daily sourdough loaves, wholegrain breads, breakfast rolls, weekend bread boxes, and regular subscriptions.

Order NowView FAQ
Per loafPricing model
18 hoursReservation window
7 daysWeekly calendar
Pricing visual
Supporting visual
Freshly baked in small batches

Bread offerings and preorder options

Choose from daily loaves, rolls, weekend boxes, or a regular bread subscription prepared for Santo Domingo Oeste customers.

Small-batch baking with clear order confirmation
Ingredient and allergen information can be reviewed before purchase
Convenient collection or delivery for Santo Domingo Oeste customers
Daily Sourdough Loaf
Wholegrain and Seeded Breads
Breakfast Roll Selection
Price
RD$420
RD$510
RD$360
Billing
per loaf
per loaf
per selection
Highlights
Small-batch bake
Made in small batches
Fresh morning bake
Best for
A small-batch sourdough loaf baked for daily collection while the batch lasts.
Hearty loaves with grains and seeds, prepared in limited daily batches.
Fresh rolls for morning service, ideal for households and small office orders.
Small-batch baking with clear order confirmation
Ingredient and allergen information can be reviewed before purchase
Contact us
Pricing Guide

Pricing Questions

Simple, transparent pricing for artisan bread, with daily availability shaped by small-batch production and advance planning.

Prices are set by loaf or baked item, and the daily selection depends on batch availability. The published assortment may change from day to day.

Yes, the weekly bread calendar is published in advance, and reservations are accepted up to 18 hours before collection when production space allows.

A bread subscription keeps your regular order on schedule, but the exact selection can vary with the weekly bake plan and available batches.

Please confirm current ingredients and allergen information for your specific order, since recipes and handling conditions may change.

Pricing is based on the item and the current bake list.
Reservations depend on batch capacity and the collection cutoff.
Ingredient and allergen details should be confirmed before ordering.
Need help choosing a loaf, planning a subscription, or checking the current bake list? Reach out and we will confirm the latest details for your order.Ask Now
Freshly baked in small batches

Bread offerings and preorder options

Choose from daily loaves, rolls, weekend boxes, or a regular bread subscription prepared for Santo Domingo Oeste customers.

Plan visual
Sourdough loaf

Daily Sourdough Loaf

A small-batch sourdough loaf baked for daily collection while the batch lasts.

RD$420 per loaf
  • Small-batch bake
  • Daily availability varies by batch
  • Ingredient list available on request
  • Storage guidance included
Order loaf
Plan visual
Wholegrain breads

Wholegrain and Seeded Breads

Hearty loaves with grains and seeds, prepared in limited daily batches.

RD$510 per loaf
  • Made in small batches
  • Varies by the day’s selection
  • Clear ingredient information
  • Serving notes included
Choose loaf
Popular choice
Featured plan visual
Breakfast rolls

Breakfast Roll Selection

Fresh rolls for morning service, ideal for households and small office orders.

RD$360 per selection
  • Fresh morning bake
  • Good for sharing
  • Order details confirmed in writing
  • Storage guidance included
Reserve rolls
Plan visual
Weekend box

Weekend Bread Box

A preorder box with a curated weekend bread selection, confirmed before production.

RD$1,250 per box
  • Preorder only
  • Selection confirmed before baking
  • Written order summary included
  • Collection or delivery arranged
Preorder box
Plan visual
Bread subscription

Regular Bread Subscription

A recurring bread plan with a published weekly calendar and dependable collection details.

RD$3,800 per month
  • Weekly bread calendar published
  • Batch selection may change through the week
  • Order confirmations sent in writing
  • Storage and serving guidance included
Start subscription